Protein Carbamylation: Is This Silent Threat Accelerating Kidney Disease?
"Uncover the hidden connection between protein carbamylation and end-stage renal disease, and what it could mean for those at risk."
In 2018, end-stage renal disease (ESRD) affected over 700,000 individuals in the US, with nearly 500,000 relying on maintenance dialysis. Despite medical advancements, ESRD significantly increases the risk of death, especially from cardiovascular causes, highlighting the need to explore novel risk factors beyond traditional ones like hypertension and atherosclerosis.
One such factor is protein carbamylation, a posttranslational modification driven by cyanate, a byproduct of urea. While normally present in low concentrations, urea levels—and consequently cyanate and carbamylation—rise when kidney function declines. This process isn't solely linked to urea; factors like free amino acid levels, inflammation, diet, smoking, and environmental pollutants also play a role, contributing to molecular and cellular dysfunction.
This article delves into the consequences of protein carbamylation, particularly in the context of ESRD, and explores potential therapeutic strategies. Understanding this process is crucial to improving outcomes for individuals with kidney disease.
How Does Carbamylation Impact Cardiovascular Health and EPO Resistance?
The carbamylation reaction involves adding a carbamoyl group to a functional group of a protein, effectively neutralizing positive charges. This alteration can destabilize protein structures, leading to changes in charge, conformation, and stability. The consequences are far-reaching, affecting enzyme and hormone activity, binding properties, receptor-drug interactions, and cellular responses.
- Accelerated Atherosclerosis: In vitro, animal, and human studies suggest carbamylation accelerates atherosclerosis, vascular calcification, and thrombosis by affecting lipoproteins, collagen, fibrin, mitochondrial proteins, and proteoglycans.
- Cardiovascular Outcomes: Clinical studies have linked carbamylation to cardiovascular outcomes, showing a significant association between carbamylation levels and coronary or peripheral artery disease. Higher carbamylation levels are correlated with a greater risk of revascularization procedures, myocardial infarction, stroke, and death.
- Erythropoietin (EPO) Resistance: Carbamylation of EPO diminishes its erythropoietic activity, contributing to EPO resistance. Studies have demonstrated an inverse relationship between carbamylated albumin levels and hemoglobin levels, with higher carbamylation associated with greater recombinant EPO doses needed to maintain hemoglobin levels. When carbamylation was included in analyses, it overshadowed the association between EPO responsiveness and mortality, indicating a dominant association with death.
Looking Ahead: Can Carbamylation Be Reduced?
Given the mechanistic links between carbamylation and ESRD complications, research is focusing on targeted therapies to mitigate its effects. Strategies include nutritional interventions and dialysis modifications, all aimed at reducing urea levels and restoring amino acid balance. While interventions to reduce urea load and restore amino acid balance show the most promise, the uremic environment's complexity means the net clinical impact of these maneuvers requires further investigation.